At Woods & Waters MV, I craft unforgettable culinary moments inspired by the wild beauty of Martha’s Vineyard and coastal New England. From rustic Lobster & Seafood Boil in your backyard, to elevated dinners under the stars, I bring chef-led hospitality, seasonal ingredients to every table.

Whether you’re celebrating a milestone, hosting a family gathering, or curating a retreat experience, our team provides:

• Chef-curated menus with locally sourced seafood, meats, and produce

• On-site cooking and service in homes, rentals, farms, and waterfront settings

• Signature events like lobster boils and Family-style dinners. I also offer a breakfast basket for the next day

• Full prep, cleanup, and service so you can relax and savor

Each event is completely customized — rooted in tradition, but designed around you.

I specialize in offering local New England ingredients to small and medium sized events. All ingredients and any additional staff or rentals are charged in addition to a service fee. I do offer estimates but remind potential clients that the final amount is dependent on actual market price.